18-year-old is made in small batches of no more than 150 casks. Every batch is individually numbered and carefully watched over. Each has extraordinary consistency and character from an intense marrying period, and a warming, distinguished finish.
 
Nose:
Loads of fruit. Zesty grapefruit, baked toffee apples. Dry, chocolate Flake-y wood, and cinnamon.
Palate:
Candied fruits and Glenfiddich freshness balance richer notes of dried apricot, more cinnamon and toffee, ginger, and dry Sherry.
Finish:
Peels and a touch of salted toffee.